Our Produce
For more than 70 years, the fresh produce specialists at the Anthony Marano Company have been dedicated to sourcing and selecting the perfect products for our customers, generation after generation.
Full service produce distribution for retail, food service and wholesale customers.
We love our customers and it shows!
For more than 70 years, the Anthony Marano Company has provided exceptional service, produce and pricing to stores, distributors, processors and ingredient-based companies.
GROWERS
We've created partnerships with quality farms, worldwide, for more than 70 years.
RETAIL
Delivering the best service, selection and value to customers throughout the Midwest.
FOOD SERVICE
As one of the first suppliers of tomatoes to restaurants in the Chicagoland area, the Anthony Marano Company has perfected the art of providing produce for food service customers.
Our co-founder, Josephine Marano, hand selected only the best produce for her customers and family. We continue her tradition in our exclusive brand named for her, "Gramma Jo's".
Visit Gramma Jo's
USDA Certified premium quality organic fruits and veggies. Fresh from the farm direct to you!
Visit Gramma Jo's Organics
Okra? Mamey? Pitaya? Strange and Beautiful, look for our new line of expertly selected weird and wacky fruits and veggies.
Visit What the fruit?
Get your "gotcha" brand citrus, avocados and kiwi exclusively at the Anthony Marano Company. Packaged fresh daily!
Get Your GotchaOur Brands
Exclusively available at the Anthony Marano Company! Ask us about our repack capability and private labeling options for your brands too.
Featured Recipes
Spiced Merry Mandarin Cider
Ingredients:
Put a sweet twist on a classic apple cider by adding Wonderful Halos Mandarins!
1 bottle apple cider
2 Wonderful Halos Mandarins, sliced
1 tbs Wonderful Halos Mandarin peel shaved into small pieces for the topping
1 tbs juice from a Wonderful Halos Mandarin
2 tbs brown sugar
Whipped cream
1 tbs granulated sugar
1 cinnamon stick
Instructions:
- Add apple cider, sliced halos, brown sugar and cinnamon stick to a heavy bottomed pot and simmer on low for at least 1/2 an hour.
- Coat the shaved peel pieces with the juice and then coat in the granulated sugar. Pour cider through a strainer and into a mug, add whipped cream and top with sugared peels and serve.
Time: 40 minutes
(10 min prep)
Recipe courtesy of Wonderful Halos.
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